Boeuf Bourguignon met Irish beef
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Met deze fijne ovenwanten haal je de lekkerste en heetste creaties uit de oven. Maak nu kans op deze wanten door de volgende vraag te beantwoorden.
Ireland has no shortage of that one special ingredient that makes great beef: grass. An Irish cow walks on average 220 days a year, 24 hours a day, in vast meadows and then eats… grass! The outdoors and grass-fed diet makes for simply extraordinary beef, nice and tender with an intense meaty flavour.